Tofu Sour Cream
sauce
Tofu Sour Cream Equipment Required blender Ingredients · 8 oz silken tofu · 1 tablespoon lemon juice · 1 tablespoon white basalmic vinegar Directions Blend in the blender until creamy and smooth Notes Make this at least an hour before you eat it so all the flavors can meld.
Vegan Mint Chip Ice Cream Equipment Required blender ice cream maker measuring cups spoons 1 quart canning jar with cover Ingredients · 1⁄2 cup cashews, raw, soaked for 6 hours, well drained · 1⁄2 cup rice milk, unsweetened, organic · 4 oz silken tofu